Our Menu
Saturday & Sunday 9 AM to 1PM
Classics & Soon to Be Classics
Egg whites and egg substitute available upon request.
Moe’s American Breakfast*
$11.99
2 eggs any style, 2 sausage patties or 3 strips of bacon, choice of Moe’s potatoes and toasted bread.
Breakfast Sandwich
$11.99
1 egg scrambled, American cheese and sausage patty or bacon on buttermilk biscuit or English muffin with choice of Moe’s potatoes.
Spanish Breakfast Burrito
$11.99
Scrambled eggs, cheddar jack cheese, Chorizo sausage, fresh jalapeños and tomatoes all wrapped up in a cozy flour tortilla. Served with choice of Moe’s potatoes with sour cream and salsa. Get Crazy have it Chimichanga style!!
Steak & Eggs
$15.55
5 ounces USDA choice Sirloin grilled and served with 2 eggs cooked any style, choice of Moe’s potatoes and toasted bread.
Chicken Fried Steak
$11.99
Fried steak with a crispy coating, smothered with sausage peppered gravy. Served with choice of Moe’s potatoes and toasted bread.
Biscuits and Gravy
$11.99
2 Buttermilk Biscuits smothered with Sausage Peppered Gravy. Served with a choice of Moe’s potatoes.
Pancakes
$7.49/+
Buttermilk Sweet Pancakes, served with your choice of breakfast meat, syrup and whipped butter • Full Stack (3) $9.79 | Short Stack (1) $7.49 • Add: Chocolate Chips, Pecans, or Blueberries +$3.00
Sweet Vanilla Cinnamon French Toast
$12.49
Made fresh to order in our kitchen, served with your choice of breakfast meat, syrup, and whipped butter.
Chef’s Breakfast Creation
Ask about our daily Chef’s Breakfast Creation.
Chef’s Breakfast Creation
Our Chef and his team will create fun & interesting specials for breakfast.
Omelets
All served with your choice of toasted bread and your choice of Moe’s Potatoes.
Denver
$12.99
Ham, peppers, onions, and cheese.
Spanish
$12.99
Chorizo, fresh jalapeños, tomatoes, and cheese.
Mother’s Mothers Omelet
$12.99
(Chef’s Favorite) Ham, cheese, peppers, onions, celery, hash browns.
Meat Lover’s
$12.99
Ham, sausage and bacon, peppers, onions, and melted cheese.
Heart-Healthy
$12.99
Spinach, tomato, mushroom, and crumbled Feta cheese folded into an egg white omelet. Cooked in olive oil.
Skillets
All served with your choice of Moe’s potatoes and toasted bread unless otherwise stated.
Philly Cheesesteak
$14.95
Sautéed mushrooms, onions and Mayslack’s™ Beef, and scrambled eggs and top with melted provolone.
Mayslack’s™ Hash
$13.50
Sautéed diced Mayslack’s™ beef with onions, banana peppers and potatoes. Served with 2 eggs any-style.
Denver Scrambler
$12.99
Scrambled eggs with ham, peppers, onions, and cheese.
Italian Frittata-Style
$13.99
Open-face scrambled eggs folded with Italian sausage, peppers, onions, tomatoes, basil topped with fresh mozzarella cheese.
The “Iron” Skillet
$13.25
Packed full of vitamin and iron rich foods, like spinach, broccoli, tomatoes, turkey bacon, mushroom, egg whites, and mozzarella cheese.
Sides
Moe’s Cheesy Hash Browns
$4.50
Baked Hash browns with onions, cheese, heavy cream, and seasoning.
Two Eggs (Any Style)
$5.00
Moe’s American Fries
$4.00
Bacon
$6.00/3
Cottage Cheese
$3.00
Toast
$2.25
Ask server.
English Muffin
$2.50
Sausage Patties
$6.00/2
Ham Steak
$6.00/2
Biscuit
$2.50
Fresh Fruit Cup
$3.50
Coffee
$3.00
Regular | Decaf
Juices
$4.50
Apple | Cranberry | Orange | Grapefruit
Milk
$4.25
Regular | Chocolate
Tea
$3.00
Hot | Iced • Ask for flavor.
Moe’s Muffin Tops
Moe’s Muffin Tops
$4.50/+
3 Jumbo blueberry muffin tops made in house from the original Jordan Marsh recipes with crystallized sugar and whipped butter $4.50 | Call ahead to order by the dozen (Baker’s dozen that is) $14.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Starters
Potato & Cheese Pierogi’s
Polish style dumplings stuffed with potato and cheese, sautéed in herb butter and topped with caramelized onions, bacon bits and a dollop of sour cream.
Deviled Egg Trio*
(6) Half eggs filled with our house made mixture and topped with bacon bits.
Pizza Fries
10” Cauliflower crust, olive oil and garlic drizzle, Bacio mozzarella cheese and Italian seasoning. Served with house made red sauce.
Cheese Curds
Wisconsin cubed cheese curds lightly fried and served with roasted jalapeño ranch sauce.
Spinach & Artichoke Dip
Served warm with toasted baguette and tortilla chips.
“Mustang” Nachos
Pulled chicken mixed with sweet honey BBQ sauce served over crispy tri-colored tortilla chips and topped with shredded Colby-Jack cheese, diced tomatoes and fresh jalapeños. Served with Moe’s red pepper dip.
Chicken Tenders Basket
Lightly breaded and fried golden, served with natural fries | Tossed in sauce.
Coconut Shrimp**
Hand-breaded shrimp, cooked to a golden brown, served with orange-horseradish sauce.
Bull - Bites**
Tenderloin beef tips seasoned with our blackening spices and cooked in a castiron skillet. Served with bearnaise and creamy horseradish sauces.
Mini Meatballs & Crostini
2 of Moe’s delicious meatballs quartered and served with shredded parmesan and olive oil toasted crostini.
Wings 6 Ways
Fresh jumbo wings fried golden and tossed in your choice of one of our six different sauces, served with celery sticks and one of our dipping sauces • 6pc. | 12pc. | 18pc.
Moe’s Style
Tossed in a combination of our housemade buffalo and BBQ sauces and finished on the grill.
Prairie
Dry dusted with our secret seasonings.
Jim Beam Bourbon Sauce
A distinct flavor with a little kick.
Buffalo
Classic wings with a kick.
Kobe Kai
Ginger and garlic sweet sesame soy sauce.
Garlic Parmesan
Baskets
Add a cup of our specialty red pepper dip.
Onion Rings
Waffle Cut Sweet Potato Fries
Natural Cut Fries or Tater Tots
Moe's Pizza & Pasta
Introducing our New 12” “Woodfired Crust” crafted pizza dough. We will be making you pizza to order with either our 12” Woodfired Crust or 16” NY Style pizza crust. Topped with our house-made pizza sauce and gourmet mozzarella cheese and fresh topping.
Moe’s Deluxe
Italian sausage, pepperoni, mushrooms, green peppers, onions and mozzarella on our red sauce.
The Moe - Gherita
Light coating of our new San Marzano pizza sauce, olive oil herb mixture, topped with fresh mozzarella and fresh basil garnish.
Philly Cheesesteak
Creamy Alfredo sauce, Mayslack’s beef, green peppers and red onion and mozzarella cheese.
Lemon Garlic Shrimp Pasta
Sautéed shrimp in olive oil and herb butter with fresh garlic, basil tossed with vermicelli and topped with a fried egg. Served with pasta bread.
Beef Stroganoff
Tender beef tips slowly braised in a red wine brown sauce with onions, garlic, and mushrooms, finished with cream and sour cream. Served with pasta bread.
Chicken Parmigiana
Chicken breast lightly breaded and sautéed in olive oil, topped with our rosa sauce, mozzarella and parmesan cheeses, served over a bed of Fettuccine pasta with crushed roma tomato garnish.
Build Your Own Pizza
Choose your favorite toppings on our 12” Woodfired Crust or 16” NY Style crust • 12” Woodfired Crust cheese only | 16” NY style cheese only • Toppings: Sausage | Pepperoni | Green Pepper | Onion | Mushroom | Canadian Bacon | Green or Black Olives | Chicken | BBQ Chicken | Cheddar-Jack Cheese | Fresh Roma Tomatoes | Fresh Pineapple
Moe’s Spaghetti & Meatballs
Our made from scratch marinara sauce served over Vermicelli pasta with house-made meatballs.
Cajun Chicken Pasta
Penne pasta tossed in our house-made Alfredo sauce with red bell peppers & topped with cajun grilled chicken breast.
Moe’s Classic Mac - n - Cheese
4-cheese blend, cream, Cavatappi noodles and topped with toasted Panko bread crumbs.
Moe’s Fettuccine Alfredo
Add Vegetables | Add Chicken or Shrimp | Add Cajun Seasoning
Handhelds
Served with natural fries, tater tots or fresh fruit. Substitute sweet potato fries or onion rings.
Midwest Cheeseburger
Moe’s blend beef burger topped with your choice of cheese on a toasted brioche bun. Served with LTO upon request.
Black Bean Burger
Vegetarian black bean patty, lettuce, tomato, red onion with sliced avocado on a toasted gluten free bun with Sriracha mayo.
The Uptowner
Grilled turkey burger with cranberry cheddar cheese, baby spinach leaves and garlic-chive aioli served on a toasted ciabatta bun.
Pub Burger
Moe’s blend burger topped with Pepper Jack cheese, caramelized onions, thick-cut bacon and siracha mayo on a toasted pretzel bun.
Jim Beam Chicken
Grilled chicken breast topped with our house-made Jim Beam bourbon BBQ sauce, smoked cheddar, thick-cut bacon and onion strings on a toasted brioche bun.
Moe’s Signature Burger
Moe’s beef blend patties stuffed with bacon bits, American cheese and onion topped with our house-made BBQ sauce on a toasted brioche bun. Enjoy and spread the word!!!
1962 Burger
A classic ¼ lb. burger topped with lettuce, tomato, onion and mayo on a toasted sesame seed bun.
New Brighton Burger
1/4 lb. patty, American cheese, shredded lettuce, pickles and thousand island dressing on a toasted sesame seed bun | Make it a double.
“Mayslacks” Original
World famous, slow roasted, “garlic infused” roast beef, thinly sliced, piled high on a pumpernickel rye bun and topped with raw onions, banana peppers and served with au jus.
The Cheesesteak
Thinly sliced Mayslack’s roast beef, lightly grilled and topped with melted Swiss cheese, mushrooms and house-made creamy horseradish. Served on a toasted baguette with au jus.
The Bear
World famous Mayslack’s Roast Beef thinly sliced and piled high a fresh baguette, topped with roasted red & green peppers and house-made Giardiniera Chicago peppers | Add Melted Provolone Cheese at no charge.
Turkey Melt
Oven roasted turkey with Swiss, cheddar, bacon and cranberry aioli, served on grilled cranberry wild rice bread.
Chicken Club Sandwich
Grilled pineapple marinated chicken breast, applewood smoked bacon, pepperjack cheese, lettuce, tomato and garlic aioli, served on a toasted ciabatta bun.
N.Y. Reuben/ Rachel
Thinly sliced Pastrami or oven roasted turkey, sauerkraut, Swiss cheese and thousand island dressing on toasted rye bread.
Walleye Sandwich
Beer Battered Canadian Walleye fillet, fried to a golden brown, served on a toasted hoagie bun with shredded lettuce, tomatoes and Moe’s house-made tartar sauce.
Mustang Nacho Wrap
BBQ chicken, shredded Colby jack cheese, diced tomatoes, jalapeños and crispy tortilla strips in a flour tortilla. Served with Moe’s red pepper dip.
Hot Pastrami Stacker
Thinly sliced pastrami and melted Swiss cheese stacked high on a toasted pretzel bun with pickle chips and dijon mustard.
Walleye Tacos Fresco
Canadian breaded walleye cooked to a golden brown, served with house-made pico de gallo, cilantro-lime crema, and fresh jalapeños.
Specialties
Add a Cup of Soup or Side Salad.
Salmon Piccata
Fresh Atlantic salmon fillet seasoned and sauteed to medium and finished with a lemon-caper butter sauce. Accompanied with chef vegetable and choice of starch.
Lemon Pepper Walleye
Oven broiled walleye filet seasoned with our lemon pepper seasoning and served with jasmine rice and chef vegetables.
Pan Fried Walleye
Lightly battered and pan fried golden. Served with wild rice, chef vegetable, house-made tartar sauce and topped with slivered almonds.
Steak & Frites*
10-ounce Sirloin steak charbroiled sliced then served with pub fries and mushroom demi and topped with Maître D butter.
Grandma Moe’s Meatloaf
Grandma Moe’s family recipe with fresh ground beef, vegetables, spices and slow roasted and sliced, served over mashed potatoes with beef brown gravy and vegetable du jour.
Mixed Grill Kabobs
One beef brochette with peppers, onion & mushroom and one chicken skewer with peppers, onion & pineapple, served over wild-rice blend and drizzled with Moe’s Kobe Kai sauce.
BBQ Ribs Moe’s Way
Using a secret family spice rub, cooked tender and juicy, glazed with Moe’s Jim Beam BBQ sauce. Served with baked potato and a cornbread muffin • Full Rack | 1/2 Rack
Black & Bleu Sirloin*
10oz. Blacken Sirloin grilled to your specifications, topped with sautéed mushrooms and bleu cheese butter. Served with seasonal vegetables and garlic mashed potatoes.
Salads & Bowls
All salads & bowls may substitute another protein for an upcharge • Homemade dressings: Moe’s House | Ranch | Blue Cheese | Honey Mustard & Thousand Island • Also available: French, Italian, Oil & Vinegar & Caesar.
Moe’s House Salad
Five types of lettuce, baby cauliflower, parmesan cheese, bacon bits and our house dressing • Classic Dinner | Caesar Salad
Kobe Kai Stir Fry
A fresh vegetable mix of red peppers, onions, broccoli, mushrooms, matchstick carrots and pea pods tossed in our house-made Kobe Kai sauce and served over jasmine rice • Add Grilled Chicken Breast • Add Sautéed Shrimp
Black & Bleu Salad*
Cajun seasoned and grilled 5oz. sirloin, mixed greens tomatoes, red onions and topped with bleu cheese crumbles.
Chicken Caesar Salad
Grilled pineapple marinated chicken breast, Romaine lettuce, housemade caesar dressing, fresh croutons, and parmesan cheese.
Grilled Salmon Caesar
Seasoned grilled salmon fillet, served atop a creamy caesar salad.
Cobb Salad*
Assorted mixed greens with hard-boiled egg, avocado, tomato, chicken, bacon, shredded cheddar and bleu cheese crumbles. Served with your choice of dressing.
BBQ Chicken Bowl
Diced BBQ chicken served with cilantro-lime rice, avocado, cucumber, and onion straws. Drizzled with our BBQ sauce and Bang-Bang sauce.
Happy Hour available daily
Happy Hour
Tuesday thru Saturday 2 PM - 6 PM, Sunday all day
Domestic Bottles & Select Calls
$4.50
Absolut, Bacardi, Tanqueray, Windsor, Jim Bean
Rail Drinks & Select Tap Beers
$3.00
$1 Off
Sycamore Lane Wines
$2 Off
Beer
CANS / BOTTLES:
Miller Lite
Coors Lite
Busch Lite
16oz. Can
Bud Lite
Budweiser
Michelob Golden Lite
Miller High Life
Michelob Ultra
Low Cal Beer
Leinenkugel Honeyweiss
Corona
Grain Belt Premium
16oz. Can
Grain Belt Nordeast
16 oz. Can
Surly Furious IPA
16oz. Can
Heineken 0
Non-alcoholic beer
Odoul's Amber
Non-Alcoholic Beer
Hamm's
DRAFT:
Bent Paddle Cold Press
Bells Two Hearted Ale
Blue Moon
Castle Danger Cream Ale
Coors Lite
Foggy Geezer War Pigs IPA
Kona Big Wave Golden Ale
Bent Paddle Cold Press
Surly Lemonade
Beer of the Month
Miller Lite
Summit EPA
Summit Twins Pilsner
Wine
RED:
Yellow Tail Cabernet
Sold by the glass only
Josh Cellars Cabernet
Hess Select Cabernet
Elouan Pinot Noir
Amalaya Malbec
19 Crimes Cali Red
Proemio Origins Malbec
Folie a Deux Merlo
WHITE:
Yellow Tail Chardonnay
Sold by the glass only
Yellow Tail Pinot Grigio
Sold by the glass only
Yellow Tail Moscato
Sold by the glass only
Les Charmes Chardonnay
French Unaoked
Joel Gott Pinot Gris
Starling Castle Riesling
Overstone Sauvignon Blanc
Marlborough New Zealand
ROSE:
Bellerouche
French Rose
Beringer White Zinfandel
A sweet classic
SPARKLING:
Zonin Prosecco
Split
Seltzers & Ciders
Sociable Freewheeler
16oz. Can - Local and GF